Drawing from over 15 years of extensive food and customer service expertise, our narrative began when we started our entrepreneurial journey with the inception of a Catering Service in Calgary, Alberta, in 2012. In September of 2023, my family and I relocated to Prince Edward Island, with a shared entrepreneurial spirit. It was in February of 2024 that we proudly unveiled Kabayan's PEI Food Hub, a venture aimed at introducing a diverse array of Filipino cuisine to the local community and fellow Filipino Islanders. This change not only embarked on a new journey but a new start for our family. 

At Kabayan's PEI Food Hub, our mission is to celebrate the rich tapestry of Prince Edward Island's culinary heritage while championing the vibrant spirit of our local farmers and introducing the flavours of Filipino cuisine. With a commitment to sustainability and community, we source the freshest ingredients directly from nearby farms, ensuring that each dish embodies the essence of our Island's bounty and the authentic flavours of Filipino gastronomy. By showcasing the diversity and complexity of Filipino cuisine alongside the bounty of PEI's fertile lands and pristine waters, we strive to create a dish that not only delights the palate but also fosters a deeper connection to our agricultural roots and the cultural richness of the Philippines. Through our dedication to quality, authenticity, and local collaboration, we aim to inspire a newfound appreciation for the fusion of Filipino and local flavours that define our beloved island home.